Appreciate Cornucopias
ACTIVE INGREDIENTS:
8 gelato sugar cones
3 ounces semisweet delicious chocolate, thawed
Various loss sweets
8 (2 x 3/4-inch) items light-weight cardboard, optional
PREP WORK:
Dip sides of cones right into dissolved delicious chocolate; allow base on cake rack or wax paper till delicious chocolate is company.
Makes 8.
Optional: You might affix a location card to the top of each cornucopia by swabbing a little bit of dissolved delicious chocolate to the top and when virtually completely dry, connect area card delicately.
Area each cone on its side. Fill up cones with sweet corns, sweet pumpkins and diverse vibrant sweets.
