Recipe: candy bar peanut butter cookies

Dish: sweet bar peanut butter cookies

Sweet Bar Peanut Butter Cookies

This concept collaborates with nearly any type of tiny sweet that will certainly fit within the dough.

1 1/2 mugs versatile flour
1 1/2 mugs granulated sugar
1/4 tsp cooking soft drink
1/8 tsp salt
1/2 mug chilly butter
1/2 mug velvety peanut butter
1/4 mug honey
1 tbsp milk
1/2 of a 12-ounce plan chocolate-covered peanut
collections or 1 1/3 mug (8 ounce) candy-coated
peanut butter items

Daily Values: 4% vit. A, 0% vit. C, 2% calcium, and 4% iron

For each cookie, form an all-round tbsp of dough right into a round. Area 2 inches apart on an ungreased cookie sheet.

Freeze cookies in a fridge freezer container or fridge freezer bag up to 3 months; thaw concerning 15 mins prior to offering if preferred.

Nourishment truths per cookie: 190 cal., 11 g overall fat (5 g rested. fat), 14 mg chol., 114 mg salt, 21 g carb., 1 g fiber, and 4 g pro

Cook regarding 12 mins or till all-time lows of cookies are gently browned. Allow represent 1 min on cookie sheet prior to getting rid of. Transfer cookies to cake rack; cool.

Cook concerning 12 mins or till the bases of cookies are gently browned. Allow stand for 1 min on cookie sheet prior to eliminating. Transfer cookies to wire shelf; cool.

In a huge blending dish mix with each other the flour, sugar, cooking soft drink and salt. Utilizing a bread mixer, reduced in the butter and peanut butter up until mix looks like crude crumbs.

KEEP IN MIND: If peanut collections are bigger than 1 inch, reduced them right into 2 items, utilizing one item per cookie.

Preheat stove to 350 levels F.

Integrate honey and milk; drizzle over flour combination. Making use of a wood spoon, mix till incorporated.

For each cookie, form an all-around tbsp of dough right into a round. Area 2 inches apart on an ungreased cookie sheet.

Makes 20 to 24 cookies.